Election Chaos Fears Have Preppers Stockpiling Survival Food

In case of an election night Doomsday, preppers are running up sales of emergency survival food. While sales for “long term food” typically see an increase around natural disasters and elections, “this is more intense than what we saw in 2012,” said Keith Bansemer, VP of marketing for My Patriot Supply, a manufacturer and seller of survival food. During the previous election his company saw sales double. This time it’s triple. “We have everyone we can on the phones,” he said. “We are overwhelmed.” Purchases at other long term food supply companies are up as well. Emergency preparedness online store TheEpicenter reports a 6 percent uptick in year over year sales. Another company, Legacy Foods, predicts they’ll see a 1-2 week spike in sales after the election — if Hillary Clinton wins, said owner Phil Cox. The meals, sold by the plastic bucket or tote bin, are typically dehydrated or freeze-dried food in sealed military-grade Mylar packs. Menu items include pasta primavera, Hawaiian Style Sweet n’ Sour, cheesy broccoli and rice soup, orange energy drink mix and chocolate pudding. They’re sold in bundles based on how long they’ll feed you. For $2,000 spent at Legacy Foods, you could eat three square meals a day for an entire year. That’s 1,080 servings. TheEpicenter has a 14-day supply kit for $235 that’s recently been “selling really well,” said owner Bryan Nelson. The most popular entry-level seller at My Patriot Supply is a 3-month supply for $497. It comes a in nondescript gray slim line totes bin designed to be easy to stack in the back of a closet or slip under your bed. Big name retailers are in on the game. Costco sells a 1-month supply of 390 servings in plastic gallon buckets for $114.99. Wal-Mart has a bucket deal, too. What’s feeding this new urgency? Survivalist consumers says they’re preparing for post-election unrest that could involve everything from massive riots, to power grid outages, to the total collapse of the financial system where a can of food becomes currency. And it’s not just guys digging a hole on their farm and filling it with MRE’s who are driving sales, companies say, but schoolteachers, moms, and successful financial planners. Nor is it limited to just rural areas.

Indeed..  To read the rest of this article, click on the text above.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s